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Cook something
Pick any recipe: one you wrote, one you imported from a link, or one shared by another cook. Then make it in your own kitchen.
Cook the world
Culinary Passport: stamp your way around the world.
Updated
The Culinary Passport is your record of every cuisine you have cooked. Every recipe carries a cuisine, and each time you cook one and share your plate, that cuisine earns a stamp. Chefless lists 166 cuisines in 8 world regions, and the passport itself is free.
166cuisines to collect
8world regions
Freeto earn
9:41
S
Sara Haddad
Culinary citizen of the world
5%
8 / 166 countries
5% of the world tasted
15Dishes cooked
1Badges earned
0/8Regions
World regions
Cook 5 cuisines in a region to earn its badge.
Middle East & North Africa3 / 20
East & Southeast Asia1 / 16
South Asia1 / 8
Your stamps8 unlocked, tap for more
Indianx2
Moroccanx3
Thaix2
Italianx3
Middle Easternx2
Turkishx1
Jordanianx1
Mexicanx1
Share my passport
01
Cook a recipe and share your plate with I cooked it, the same tap that posts it for the people you choose.
02
Each cuisine you cook becomes a stamp, and cooking it again keeps the count.
03
Five different cuisines from a region earn its badge, and badges you earn are never taken away.
How do I earn a stamp?
Cook any recipe, tap I cooked it, and post a photo of your plate. Chefless reads the cuisine on that recipe and turns it into a stamp. Cook the same cuisine again and the stamp keeps a count, so your Lebanese stamp shows how many Lebanese dishes you have made.
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Share your plate
Tap I cooked it and add a photo of your plate. That one tap logs the cook and reads the cuisine on the recipe you made.
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Earn the stamp
The cuisine lands on your passport as a stamp. Cook five different cuisines from a region and its badge unlocks on its own.
Your passport
What does my passport show?
Your passport shows a progress ring for how much of the world you have cooked, a card for each of the 8 regions, and a stamp for every cuisine with your cook count and photos of your dishes. Badges mark your first dish, 10, 25, and 50 cuisines, and each region you complete.
- A progress ring for the share of the world you have cooked
- Region cards for the Middle East and North Africa, East and Southeast Asia, South Asia, Central Asia, Europe, the Americas, Africa, and Oceania and the Pacific
- A stamp per cuisine, with your cook count and dish photos
- Badges that show the day you earned them and are never taken away
9:41
Butter chicken
MS
Mariam Saleh
Following
Start cooking
Plan it
Like
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Liked by 214 people
Cooked by 24 people
45min
MediumDifficulty
520cal
ModerateCost
Creamy, gently spiced and loved by the whole family. Serve it with rice or warm naan.
Culinary Passport
How many cuisines are in the passport?
The passport lists 166 cuisines in 8 world regions, from Lebanese and Japanese to Peruvian and Fijian. Cuisines from your part of the world come first, using your phone's region setting. A region badge needs five different cuisines from that region, so a first badge is closer than it looks.
Lebanese
Japanese
Mexican
Italian
Indian
Thai
French
Ethiopian
and 158 more
Why track the cuisines you cook?
A blank stamp is a small, specific reason to try something new. Most households cycle through the same handful of meals, and the passport turns the cuisines you keep scrolling past into a goal you can finish, alone or with the people you cook with.
Rut
Break the rotation
A blank stamp is a small, specific reason to finally try the cuisine you keep scrolling past.
Together
A goal you share
Chase regions with the people in your Kitchen. A new cuisine stops being someday and becomes the plan for Friday night.
Done
A bucket list you finish
Eight regions, 166 cuisines, one dinner at a time. Every real cook checks one off for good, so trying new food feels like progress.
How can the passport pick my next dinner?
Open a half finished region and the empty stamps become a shortlist. Pick a cuisine you have not cooked, import a recipe for it from a link or a photo, and cook it to claim a stamp you did not have yesterday.
Pick
Cook the gaps
A half finished region is a ready made shortlist. Let the blanks choose what you make this week.
Save
Import from anywhere
See a Georgian stew on TikTok? Save it with recipe import, cook it, and claim a stamp you did not have yesterday.
Cook
Built to cook from
Cook mode gives you one step at a time and timers that alert you. See the best recipe app checklist for why that matters.
The passport, answered.
What is the Culinary Passport?
The Culinary Passport is your running record of every cuisine you have cooked. Make a recipe, share your plate, and its cuisine earns a stamp. Stamps add up to region progress and badges, so your passport fills in as you cook across 166 cuisines in 8 world regions.
How many cuisines can I collect?
The passport has 166 cuisines in 8 regions: Middle East and North Africa, East and Southeast Asia, South Asia, Central Asia, Europe, the Americas, Africa, and Oceania and the Pacific. Cuisines from your part of the world are listed first, using your phone's region setting.
How do I earn a region badge?
Cook five different cuisines from a region and its badge unlocks. Global badges mark your first dish and 10, 25, and 50 cuisines, and Planet Eater needs them all. Earned badges are never taken away, and each one shows the day you earned it.
Do stamps count for my own recipes or only ones I discover?
Both. A stamp comes from cooking, not from where the recipe came from. Whether you wrote the recipe yourself, imported it from a link, or found it shared by another cook, sharing your plate after you cook it earns the stamp for its cuisine.
Is the Culinary Passport free?
Yes. Earning stamps, filling regions, and browsing your passport are free, and the pricing page shows the few extras that Chefless Premium adds, such as sharing a passport highlight. The passport itself and every stamp you earn stay free, whether or not you ever subscribe.
Start your passport tonight. Free on iPhone and Android.
Download Chefless, cook one recipe, and earn your first stamp.
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